Father's Day Pig Roast 

Reservation Form

Father's Day Pig Roast

Sunday, Sunday, June 18
Reservations Available from 11am to 3:00pm
$30/person (does not include alcohol, tax & gratuity)

Celebrate Father’s Day at Bottle Stop...with a pig roast platter! Let Dad (and the family) make a pig of himself by munching on house-roasted suckling pig, roasted potatoes, cucumber & tomato salad and apple, bacon & cabbage slaw. Wash it down with craft beer, artisan wine or whiskey and finish with a Bourbon-Bacon Bread Pudding for dessert. This isn't our usual tapas style food; we're talking family style heaping portions!    

Advanced reservations required. Fill out the form to the right.


Sommelier Nights
Wednesdays - 5 to 9pm
 Certified Sommelier Keith Bevins will be at the tasting bar (and roaming the restaurant) pouring fantastic wines each Wednesday evening! Enjoy a glass during dinner and then take home a few bottles! Sip, Learn and Dine!​

Upcoming Events!