Upcoming Events!

Bottle Stop Wine Bar


Valentine's Prix Fixe

Thursday, February 14 (5-8:30 pm)

Advanced Reservations Required

$45/person - Inclusive of amuse bouche & 3-course dinner


Pickled Saffron Shrimp Blini

First Course

Lobster Bisque

Sherry Cream | Chili Oil

Beet Carpaccio

Baby Greens | Goat Cheese Mousse | Blood Orange Segment |

Candied Pecans

Main Course

Miso Glazed Atlantic Salmon

Sautéed Baby Bok Choy | Shitake Mushrooms | Crispy Sticky Rice | Mushroom Dashi

Hanger Steak

Piquillo Pepper Hash | Chimichurri


Red Velvet Cake

Cream Cheese Frosting | Chocolate Drizzle

Chocolate Mousse

Peanut Butter-Porter infused Chocolate Mousse | Whipped Cream

Our Sommeliers will make tableside wine pairing suggestions for each course or assist with the selection of the perfect bottle of wine from our award-winning bottle list.

**Vegetarian Options Available Upon Request**