Upcoming Events!

Bottle Stop Wine Bar

SOLD OUT!

Valentine's Prix Fixe

Thursday, February 14 (5-8:30 pm)

Advanced Reservations Required


$45/person - Inclusive of amuse bouche & 3-course dinner


Amuse-bouche

Pickled Saffron Shrimp Blini


First Course

Lobster Bisque

Sherry Cream | Chili Oil


Beet Carpaccio

Baby Greens | Goat Cheese Mousse | Blood Orange Segment |

Candied Pecans


Main Course

Miso Glazed Atlantic Salmon

Sautéed Baby Bok Choy | Shitake Mushrooms | Crispy Sticky Rice | Mushroom Dashi


Hanger Steak

Piquillo Pepper Hash | Chimichurri


Dessert

Red Velvet Cake

Cream Cheese Frosting | Chocolate Drizzle


Chocolate Mousse

Peanut Butter-Porter infused Chocolate Mousse | Whipped Cream


Our Sommeliers will make tableside wine pairing suggestions for each course or assist with the selection of the perfect bottle of wine from our award-winning bottle list.


**Vegetarian Options Available Upon Request**

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